Restaurants will sponsor a culling team with watersports operators and put together a culling team of six licensed cullers. Culling courses are offered through local diver operators. Cullers will go with their watersports operators team during a 24 hours period (5pm on Friday, April 26 to 5pm on Saturday, April 27). A weigh in will take place at each watersport operator where prizes will be awarded for largest catch, biggest lionfish, largest cull in weight and smallest lionfish in length. 75% of the fish will go to sponsor restaurants and 25% to Fosters Food Fair.
For more information: www.cita.ky/lionfishtournament2013